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Easy Cajun Sheet Pan Sausage and Vegetables
This sheet pan sausage and vegetables is one flavor-packed dinner! It's smoky, savory, and spicy, and incredibly easy to make. Watch the video below to see how I make this in my kitchen!
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Course Main Course
Cuisine American
Prep Time 2 hours hours
Servings 4
Author Dakota
Equipment
- 1 Cooker test
Ingredients
- 1 tbsp olive oil extra virgin
- 1 yellow onion diced
seasoning
- 1 tbsp cumin
- 1.5 cup beef broth
Instructions
- Lots of ways to cook this using a strainer
Notes
- It’s really important that your potatoes are not cut larger than ¾-inch pieces. Otherwise, they won’t be fully cooked after 30 minutes. There’s a little bit more flexibility with the size of the onion and bell pepper, but the potatoes MUST be cut small.
- Storage tip: Leftovers will stay good in an airtight container for 3 to 4 days. You can also freeze them for up to 3 months in a freezer-safe container.
Chilly-2
Home made chilly
Save Recipe Recipe Saved!
Course Main Course
Cuisine American
Prep Time 2 hours hours
Equipment
- 1 pressure cooker
- 1 Electric Coffee and Spice Grinder
Ingredients
- 1 tbsp cumin
- 1.5 cup beef broth
- 1 cup chilly powder
- 1 cup shaoxing wine
- 1 tbsp olive oil
- 1 tbsp vinegar
- 2 half & half
- 3 90% lean ground beef
- 4 1 large egg
- 5 1/4 cup (50g) granulated sugar
- 6 extra-virgin olive oil
- 7 all-purpose flour (plain flour)
- 8 brown sugar, packed should be in the double quotes
- 9 plain / all purpose flour
- 10 7UP soda
- 11 grated or “matchstick” carrots
- 1 cup ¼ teaspoon salt missed
- ¼ test1
- 1 cup testDynamicLink
- 1 cup A3all-purpose flour
- 1 cup Test Ingredient 2023-8-31-17-22-40-889-32577 Test notes
- 1 cup Test Ingredient 2023-8-31-17-22-40-889-19518 Test notes
- 1 cup Test Ingredient 2023-8-31-17-28-21-567-73062 Test notes
- 1 cup Test Ingredient 2023-8-31-17-28-21-568-54062 Test notes
- 1 cup Test Ingredient 2023-8-31-17-30-16-902-13373 Test notes
- 1 cup Test Ingredient 2023-8-31-17-30-16-902-67171 Test notes
Notes
test notes
Chilly-2_100
Home made chilly
Save Recipe Recipe Saved!
Course Main Course
Cuisine American
Prep Time 2 hours hours
Equipment
- 1 pressure cooker test
- 1 Electric Coffee and Spice Grinder
Ingredients
seasoning
- 1 vinegar cumin
- 1.5 cup beef broth
- 1 cup chilly powder
- 1 cup shaoxing wine
- 1 tbsp olive oil
- 1 tbsp vinegar
- 1 cup TEST_ingredient100_1
- 1 tbsp TEST ingredient100 2
- 1 cup TEST ingredient100 10